Niwan Rolls King

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Authentic congee and rice rolls. That’s all there is n the menu. Of course, with different toppings and flavours.

 

 

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The name, as you can tell, Niwan Rolls King. I think Niwan is someplace in Asia.

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A restaurant doesn’t need 4 forks and 2 glass cups. Sometimes simple is best. And the chopsticks, bowl and spoon were plenty enough to use..at least for the dishes that we ate.

 

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The place is rather small, only having tables that could fit a maximum of 4. Not really roomy but eh, it’s a fast food environment, sort of..

 

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Expect the unexpected. Plain rice rolls. They might look unpleasant but ‘don’t judge a book by it’s cover!’

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This may be the best fish congee I’ve had. But the fish had too many bones, and I couldn’t enjoy a spoonful without having to stop and pick out the bones. Also, it might have MSG, after the meal, I went home, very thirsty.

 

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Deep fried sweet dough with assortments. This wasn’t too bad, but I might be biased, I’m not a fan of this…it’s just congee with different things thrown into it.

 

 

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This is the vegetarian rice roll. I had this before, and it’s like eating the insides of fun guo . Crunchy.

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